U.S. Government Separating Children From Parents At Border: And One Big Lie/Lyers

U.S. Government Separating Children From Parents At Border: And One Big Lie/Lyers

 

Today most of the news on the Google News site that I use is loaded with different articles about the child separation from parents at the U.S. Southern Border. One of the things I wonder about is why is this policy not being followed that same way at our Northern Border with Canada? Is this because most Canadians are white folks and most folks at our Southern Border are not white folks? Even though this is an issue that seems to be a non issue at this time maybe one of the major News Agencies will decide to look at the ‘why’ of this issue at some point. Even though this is an important issue it is not the issue that my article today is about. My article today is about what is going on at our Nations Southern Border with Mexico right now.

 

Like most all things in life, there are at least two sides to every issue, this disaster at our Southern Border is no exception. Technically any person crossing into our country at a non designated entry point is breaking the law and should be arrested. People wanting to live in a country should enter that country legally so that they do not have to always be worried about being deported. The last I heard the U.S. only allows about 55,000 people to legally migrate through the legal system so that they can become legal citizens.  That policy, that kind of a number, in my opinion should be raised to about 250,000 for all Americans, North Americans and South Americans. If the legal number was a more realistic number hopefully most people coming to the U.S Borders would choose to try to come in legally so that they could truly feel free once they started working and living here without having worry about ICE arresting them everyday.

 

I have spoken with many people from Mexico who are here illegally during my decades as a long haul truck driver (1981-2013). Constantly I heard the same thing from them, that they would rather be at home but there was no way to survive there, meaning that the Mexican economy was/is lousy. They were here trying to find a way to send money back home so that their families could afford to pay rent and to buy groceries. Some U.S. people make fun of the reality of having 10-15 Mexican people living in a two bedroom apartment, it is cruel and ignorant to make such comments even though in many cases it is true. Yet the reason you may have 10 working men living in a two bedroom living quarters is because they are pooling their money together so that they can send more money home to their wife and children. I have just been speaking of Mexican folks so far but the reality reaches to the southern end of the South American Continent. People in Central America and South America face the same issues as the poor people from Mexico face. Example, you don’t see Mexican billionaires trying to sneak across the borders do you? This issue in countries south of the U.S. is not going to change until these southern nations are able to get a good strong working economy so that their people can have livable wage jobs.  If you are living in (for example) Guatemala and you have a good paying job to where you have a nice home, good food, vehicles, clothes and the such are you really going to give it all up to try to sneak into the U.S. so that you can be a criminal under constant threat of arrest and deportation?

 

Now let us get to the point of the children being separated from their parents at the U.S. Southern Border. If you break the laws of a Nation that Nations law enforcement agencies are going to consider you to be a criminal whom they will arrest if they possibly can. Lets get away from the Border for a moment and let us look at another angle. If I am a person who lives in Chicago or New York and I commit a crime to where I am arrested and sent to a prison the law does not allow my minor children to be put into prison with me. If I don’t have someone else here in the States the government will give my children to the (DCS) Department of Children’s Services who are going to take my children and house them until they can find someone to give custody to while I am in prison. Would you want your minor children to be thrown into an adult prison with you? This policy that Donald Trump has put into place is cruel, but, what should our government, any government do in these cases?

 

Do not fall for the Trump Administration lies, this is a Presidential Policy, it is not a Law, and it is not a Law that was instituted during the Obama Administration, this one is all on the habitual liar, Donald Trump. This morning the Chief of the Department of Homeland Security Kristen Nielsen angerally told reporters that the Trump Administration has no policy in place to separate the children form their parents at the Border. Yet many documents from the DOJ and Jeff Sessions state very clearly for the security personal at the Mexican Border to do exactly that. That I know of there is no good answer for the Trump Administration to follow on this issue. They can either do what they are doing which is angering many people and is a death dart for Republicans this November in the Mid Term Elections or they can just say the heck with it and just open up the Borders to anyone who wishes to cross it. Folks, I don’t know how to be the most humane here on this issue unless North and South American Countries all totally open up their borders sort of like what the EU has done. Here is my single biggest issue with Donald Trump and his flunkies who work for him, just be honest, quit lying all the time, quit trying to blame everyone else for what you yourself are doing.

CNN’s Anthony Bourdain dead at 61

(THIS ARTICLE IS COURTESY IF CNN)

 

CNN’s Anthony Bourdain dead at 61

Remembering the life of Anthony Bourdain

JUST WATCHED

Remembering the life of Anthony Bourdain

Remembering the life of Anthony Bourdain 02:18
Programming note: CNN will air “Remembering Anthony Bourdain,” a special report on the life and legacy of the chef, storyteller and writer, tonight at 10 p.m. ET.

New York (CNN)Anthony Bourdain, the gifted chef, storyteller and writer who took TV viewers around the world to explore culture, cuisine and the human condition for nearly two decades, has died. He was 61.

CNN confirmed Bourdain’s death on Friday and said the cause of death was suicide.
Bourdain was in France working on an upcoming episode of his award-winning CNN series, “Parts Unknown.” His close friend Eric Ripert, the French chef, found Bourdain unresponsive in his hotel room Friday morning.
Anthony Bourdain on January 4, 2017, in Port of Spain, Trinidad

Asking for help

The suicide rate in the United States has seen sharp increases in recent years. Studies have shown that the risk of suicide declines sharply when people call the national suicide hotline: 1-800-273-TALK.

There is also a crisis text line. For crisis support in Spanish, call 1-888-628-9454.

The lines are staffed by a mix of paid professionals and unpaid volunteers trained in crisis and suicide intervention. The confidential environment, the 24-hour accessibility, a caller’s ability to hang up at any time and the person-centered care have helped its success, advocates say.

The International Association for Suicide Prevention and Befrienders Worldwide also provide contact information for crisis centers around the world.

“It is with extraordinary sadness we can confirm the death of our friend and colleague, Anthony Bourdain,” the network said in a statement Friday morning. “His love of great adventure, new friends, fine food and drink and the remarkable stories of the world made him a unique storyteller.
“His talents never ceased to amaze us and we will miss him very much. Our thoughts and prayers are with his daughter and family at this incredibly difficult time.”
Bourdain joined CNN five years ago. In an email to employees, the network’s president, Jeff Zucker, remembered him as an “exceptional talent.”
“Tony will be greatly missed not only for his work but also for the passion with which he did it,” Zucker wrote.
Viewers around the world felt connected to Bourdain through his fearless travels, his restless spirit and his magical way with words. Fans, fellow chefs, celebrities and friends reacted to his death with stunned sorrow.
“My heart breaks for Tony Bourdain,” CNN’s chief international correspondent, Christiane Amanpour, wrote on Twitter. “May he rest in peace now.”
President Donald Trump extended his condolences to Bourdain’s family on Friday morning. “I enjoyed his show,” Trump said. “He was quite a character.”
Former President Barack Obama recalled a meal he shared with Bourdain in Vietnam while Obama was on a trip through Asia in 2016 — an encounter captured in a “Parts Unknown” episode that year.
“‘Low plastic stool, cheap but delicious noodles, cold Hanoi beer.’ This is how I’ll remember Tony,” Obama posted to Twitter on Friday. “He taught us about food — but more importantly, about its ability to bring us together. To make us a little less afraid of the unknown. We’ll miss him.”
For the past year, Bourdain had been dating Italian actress Asia Argento. She remembered Bourdain as someone who “gave all of himself in everything that he did.”
Last year he advocated for Argento as she went public with accusations against disgraced Hollywood producer Harvey Weinstein. “He was my love, my rock, my protector. I am beyond devastated.”
Bourdain’s death came days after fashion designer Kate Spade died in an apparent suicide Tuesday at her Manhattan apartment.
Suicide is a growing problem in the United States. The US Centers for Disease Control and Prevention published a survey Thursday showing suicide rates increased by 25% across the United States over nearly two decades ending in 2016. Twenty-five states experienced a rise in suicides by more than 30%, the government report finds.

‘The Elvis of bad boy chefs’

Bourdain was a master of his crafts — first in the kitchen and then in the media. Through his TV shows and books, he helped audiences think differently about food, travel and themselves. He advocated for marginalized populations and campaigned for safer working conditions for restaurant staffs.
Along the way, he received practically every award the industry has to offer.
In 2013, Peabody Award judges honored Bourdain and “Parts Unknown” for “expanding our palates and horizons in equal measure.”
“He’s irreverent, honest, curious, never condescending, never obsequious,” the judges said. “People open up to him and, in doing so, often reveal more about their hometowns or homelands than a traditional reporter could hope to document.”
The Smithsonian once called him “the original rock star” of the culinary world, “the Elvis of bad boy chefs.” His shows took him to more than 100 countries and three networks.
While accepting the Peabody award in 2013, Bourdain described how he approached his work.
“We ask very simple questions: What makes you happy? What do you eat? What do you like to cook? And everywhere in the world we go and ask these very simple questions,” he said, “we tend to get some really astonishing answers.”
Friends and acquaintances on Friday remembered Bourdain’s curiosity for the world’s variety of cultures and cuisine rubbing off on them. They included author and humorist John Hodgman, who recalled eating with Bourdain some 14 years ago.
“He was big even then, but he took time to sit with me in Chinatown to talk ‘weird’ food for a magazine piece I was writing. He taught me that our ‘weird’ is the world’s delicious,” Hodgman wrote on Twitter. “We ate chicken feet. The afternoon vibrated with life. RIP.”
Chef Gordon Ramsay said Bourdain “brought the world into our homes and inspired so many people to explore cultures and cities through their food.”

From ‘happy dishwasher’ to addiction to fame

Bourdain grew up in Leonia, New Jersey, and started working in kitchens in his teens — including on Massachusetts’ Cape Cod during the summer.
“I was a happy dishwasher,” he said in a 2016 interview on NPR’s “Fresh Air.” “I jokingly say that I learned every important lesson, all the most important lessons of my life, as a dishwasher.”
It was during those early jobs, he said, that he began using drugs, eventually developing a heroin addiction and other problems that he later said should have killed him in his 20s. He often talked of his addiction later in life.
“Somebody who wakes up in the morning and their first order of business is (to) get heroin — I know what that’s like,” Bourdain said in a 2014 “Parts Unknown” episode highlighting an opioid crisis in Massachusetts.
After spending two years at New York’s Vassar College, he dropped out and enrolled in culinary school. He spent years as a line cook and sous chef at restaurants in the Northeast before becoming executive chef at Manhattan’s Brasseries Les Halles.
But it was his writing that put him on the map in his early 40s.
Bourdain drew widespread public attention with his 1999 New Yorker article, “Don’t Eat Before Reading This,” about the secrets of kitchen life and shady characters he encountered along the way.
“In America, the professional kitchen is the last refuge of the misfit. It’s a place for people with bad pasts to find a new family,” he wrote.
Anthony Bourdain on pushing boundaries

Anthony Bourdain on pushing boundaries 00:36
The article morphed into a best-selling book in 2000, “Kitchen Confidential: Adventures in the Culinary Underbelly,” which was translated into more than two dozen languages.
“When the book came out, it very quickly transformed my life — I mean, changed everything,” he told NPR.
Bourdain found himself on a path to international stardom. First, he hosted “A Cook’s Tour” on the Food Network, then moved to the Travel Channel with “Anthony Bourdain: No Reservations,” a breakout hit that earned two Emmy Awards and more than a dozen nominations.
In 2013, both Bourdain and CNN took a risk by bringing him to a network still best known for breaking news and headlines. Bourdain quickly became one of its principal faces and a linchpin of its prime-time schedule.
Season 11 of “Parts Unknown” premiered last month on CNN, with destinations including Uruguay, Armenia and West Virginia.
The 'insanely good' food of Hong Kong

The ‘insanely good’ food of Hong Kong 01:09
In his final weeks, Bourdain said he was especially looking forward to an episode about Hong Kong, which aired Sunday.
He called it a “dream show” in which he linked up with longtime Hong Kong resident and cinematographer Christopher Doyle.
“The idea was just to interview him and maybe get him to hold a camera. He ended up being director of photography for the entire episode,” Bourdain told CNN in April. “For me it was like asking Joe DiMaggio to, you know, sign my baseball and instead he joined my Little League team for the whole season.”
The show’s website on Friday posted an homage to Bourdain featuring one of his many oft-repeated quotations — one that seemed to embody his philosophy: “If I’m an advocate for anything, it’s to move. As far as you can, as much as you can. Across the ocean, or simply across the river. Walk in someone else’s shoes or at least eat their food.”
How to get help: In the US, call the National Suicide Prevention Lifeline at 1-800-273-8255. The International Association for Suicide Prevention and Befrienders Worldwide also can provide contact information for crisis centers around the world.

Brazil: ‘Militants’ Distribute Food To Striking Truck Drivers

(THIS ARTICLE IS COURTESY OF THE BRAZILIAN NEWS AGENCY BRAZIL 247)

 

Mozambique rubbish dump collapse ‘kills at least 17’ people

(THIS ARTICLE IS COURTESY OF BBC)

 

Mozambique rubbish dump collapse ‘kills at least 17’ people

People search for survivors and belongings under collapsed piles of rubbish in Maputo, Mozambique, 19 February 2018Image copyrightEPA
Image captionAuthorities have warned that a number of residents remain unaccounted for

At least 17 people have been killed in Mozambique’s capital, Maputo, and many more injured after a huge mound of rubbish collapsed, officials say.

The pile of waste, some 15m (49ft) high, gave way in heavy rains at 03:00 local time (01:00 GMT) on Monday.

The dump is known to be home to some of the city’s poorest residents, who build makeshift camps amid the rubbish.

Five homes on the edge were also crushed in the disaster. Rescue workers are continuing to search for survivors.

A spokesman for the emergency services, Leonilde Pelembe, warned it was likely there were more victims under the waste.

“The information we received from local authorities is that the number of people living in those houses exceeds the number of deaths recorded,” Mr Pelembe said.

The Hulene district of Maputo is one of the most deprived parts of the capital. Many, including children, have little choice but to make their homes either on or next to the dump.

The dump not only provides them with food, but also goods to sell, our correspondent Jose Tembe explains.

Presentational grey line

An accident waiting to happen

Analysis by Jose Tembe, BBC Africa, Maputo

The dump was here when I began living in the area in the 1980s. I saw the buildings being erected around it.

The municipal authorities have tried to clear it. Each time the rainy season comes, they remove people and give them plots of land.

People watch rescuers search for bodies of victims buried under collapsed piles of rubbish in Maputo, Mozambique, 19 February 2018Image copyrightEPA
Image caption Rescue workers clear rubbish as they continue to search for survivors

But when there is no rain, people move back to the rubbish dump. It is where they can be close to the city and collect things that have been dumped – things like outdated food to either eat or sell.

The government keeps on promising and promising to close the dump for good, but they never do it.

They never close it, and so people continue to pile garbage in the same area.

Presentational grey line

The authorities said they had previously asked residents in the area to leave because their homes were constructed illegally, Reuters news agency reports.

However one local resident whose son was injured in the landslide, Maria Huo, said: “I live in this neighbourhood because I have nowhere to go. Had the government told me to go to another place to live, I would have left here.”

The city of Maputo has experienced heavy rainfall since Sunday, which has damaged homes and flooded roads.

In the poorer suburbs of cities such as Maputo, people sometimes live on land they do not own in the hope of finding work. The dwellings can be built on land that is unsafe.

Related Topics

Cattle And Puppy Mills: Miss Treatment, Both Are A Human Disgrace

Cattle And Puppy Mills: Miss Treatment, Both Are A Human Shame

 

Earlier this evening I was reading some post that folks had made about puppy mills. I personally have never seen a puppy mill though I have heard of them for many years now, but, there is something I want to enlighten some folks on about cruelty, (in my opinion) of other animals. What I am going to speak about tonight is on how some cattle are groomed for slaughter.
As most people who have ever been out of the cities during daylight hours would know we notice cattle grazing in the fields of the country side. Until I started driving a truck for a living I never thought anything different, but I have learned different. I had heard of places that raised cattle as if they were some kind of plant instead of a living creature but I had not seen such a thing with my own eyes until the company I was working for from 02-04 out of Knoxville TN who had a shipper in Chino California who had one of these, for lack of a better term, cow mills next door to the warehouse I loaded at. It was not uncommon with this shipper where you would have to wait 6 to 12 hours before your load would be ready so you occasionally walked about looking at the neighborhood. When you pulled into this shipper you would quickly notice the aroma of manure and urine in the air, turns out that on the adjacent property to the west was a beef producing company. This area not to long before was all farm land but now warehousing was scooping up the land. What I noticed next door was pathetic, there were young cattle who were boxed into very cramped stalls to where they could not turn or move at all, all they could do was stand there. These animals were fed constantly with all they needed to grow as quickly as possible. They got their food, water and steroids imputed as they stood over latrine ditches that they did their needs into. As soon as the company got each unit (cow) up to a certain weight they sent them out to be butchered. What a life, but, is that really a life? Everything in our financial world is totally about revenue, whether it is cattle, puppies or humans the person at the top end of the financial latter only cares about their profits. For good measure for the gross factor I’ll also let you know about the situations at the slaughter houses. I never hauled live cattle before but I have hauled a lot of free swing beef and boxed meat. About five or six times I was assigned to pickup loads of cow hides from the slaughter houses. Besides the stink of the venue and of the hides there was one other thing you couldn’t help but notice, the hides were still warm and steaming as they were being loaded onto your trailer, gross when you think about it.
For good measure I will let you in on one more thing about our American food supply. It was a bit of a surprise when I first saw items like cherries fresh from the field having the coloring bleached out and then being redyed with just the right red dye to make it where the American public would buy it because we Americans are so fickle, if things don’t look just a certain way, we wont buy it. Really, is it any wonder why Americans have so much weight on us and why we get such a high rate of diseases? The things you see when you make your living out on the road can be surprising and at times disturbing.

Outback Steakhouse: No Rights, Just Rules

(THIS ARTICLE IS COURTESY OF THE NRA-ILA)

 

Outback Steakhouse: No Rights, Just Rules

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FRIDAY, FEBRUARY 9, 2018

Outback Steakhouse: No Rights, Just Rules

The word “Outback” used to conjure images of Australia’s tenacious frontier spirit; of hunters, ranchers, and other adventurers who carved out a harsh existence from an unforgiving land. Thanks to a decades-long campaignto distance the island nation from certain elements of its rugged heritage and the proliferation of an Australian-themed casual dining restaurant chain, today the word “Outback” is more likely to bring to mind a 3,000 calorie deep-fried onion.

Despite its namesake and decor, culinary critics have long questioned whether Outback Steakhouse offers an authentic Down Under dining experience. However, these detractors should know that in recent years the chain has gone to great lengths to replicate for their guests Australia’s culture of civilian disarmament by prohibiting diners from carrying firearms onto the premises. This commitment to reproducing Australia’s defenseless society is so profound that earlier this month a uniformed law enforcement officer was asked to leave an Outback in Cleveland, Tenn. because he was armed.

The incident occurred when Tennessee Wildlife Resource Agency Officer Andrew Ward and his wife went to the restaurant for dinner. In a Facebook post, Ward explained,

I was approached by the manager and asked if I would put my gun in my truck. I let her know that I couldn’t because I was in uniform. She then went and made a call and came back and we were asked to leave because Outback is a gun free zone.

Rightfully disturbed by the encounter, Ward added,

What is this country coming to? A uniformed Law Enforcement Officer who is sworn to protect and serve the public, is refused service because they have a firearm! I am disgusted and have no other words!!!

In an update to his initial post, Ward noted that he was asked to leave after Outback management bent to the will of an unhinged customer. According to Ward, “There was another customer who was ‘scared for her life’… because ‘police are shooting people.’” Ward explained that “the customer went on to demand to be escorted to her vehicle out of fear of being shot.”

Given the decades of statistics showing the law-abiding character of Right-to-Carry permit holders, Outback’s gun free zone policy is foolish. However, that the company would cite their gun-free policy as justification to yield to the ravings of an unreasonable individual to the detriment of a uniformed law enforcement officer is radical.

There is a general consensus that uniformed and ununiformed current and former law enforcement officers should be allowed to carry a firearm for the public benefit. That is why in 2004 Congress passed and President George W. Bush signed the Law Enforcement Officer’s Safety Act (LEOSA). Under LEOSA, current and former law enforcement officers who meet certain basic criteria, such as carrying qualified identification, are permitted to carry a firearm throughout the country. 

Showing the strong bipartisan support for this measure, the original legislation, H.R. 218, had 297 co-sponsors in the House of Representative and passed the Senate unanimously. Subsequent changes that have been made to increase the number of officers able to take advantage of this protection have been similarly popular. 

Sensing a growing public outrage, Outback reached out to the Wards and offered them a $100 gift card and an apology. Outback’s parent-company, Bloomin’ Brands, Inc., issued a statement to Chattanooga’s WTVC that contended it is not company policy to prohibit law enforcement officers from carrying at their restaurants. The statement went on to blame the incident on the individual restaurant manager.

While the manager might have handled the situation better, Bloomin’ Brands shares some responsibility for creating the irrational gun free zone policy that the employee was forced to interpret. Outback Steakhouse ads have long carried the tagline “Outback: No Rules, Just Right.” In order to better reflect company values and bolster ongoing efforts at authenticity, we submit for consideration, “Outback: No Rights, Just Rules.”

South Korea’s President, Mr. Moon Is Being Played For A Fool!!!

 

 

As most folks know, the Winter Olympics are being staged in South Korea right now. South Korea’s President, Mr. Moon appears to be being ‘played’ for a fool by the Kim family of North Korea during these games. There is a small athletic delegation from the North that are participating as we speak. Among the non-athletes of the North’s delegation is the sister of Kim Jung Un, the mass murdering vicious Dictator self-proclaimed ‘Living God’. The out of touch with reality President of South Korea has welcomed the visitors from the North with open arms. Personally I do not have a problem with allowing the athletics from the North to participate, but it should be under their own flag. Mr. Moon decided that instead of South Korean athletics and the Country of South Korea using the South Korean Flag they are using a ‘unification’ flag and allowing the North Koreans to participate as part of a ‘one Korea’ team. Thus many athletics from the South who have spent many years working their selves half to death to make their Country’s Olympic Team got ‘bumped’ off the team so the unqualified North members could take their place. I say unqualified because to become a member of a country’s team you must have gone through many different qualifying events and either winning them or placing very, very high in those contest. The North’s athletics did none of these things, they were just handed the spots by the insistence of the South Korean President. Now if in team events ‘South Korea’ is able to win a metal, North Koreans also get that metal to take back home for Kim Jung Un to brag about.

 

Enough of the Olympic’s part of this article, now down to the meat of what I am writing to you about tonight. Kim Jung Un’s sister at the direction of her brother has offered President Moon an invitation to visit him in North Korea. The North Korean delegation has been putting on what has been widely referred to as a ‘charm’ campaign this past two months. Mr. Kim of North Korea has widely made it known that he wants the two Korea’s to be ‘unified’, yet the unification is to be under his command with himself as the one and only Leader of the Korean Peninsula. Folks, this is something that the extreme majority of the citizens of South Korea do not want to ever see happen.

 

What is going on is very obvious. The UN has put a lot of sanctions on the Kim government because of their missile program and the firing of ICBM’s as well as their Nuclear Program that Mr. Kim says he will never ever give up. A ‘show’ of Mr. Kim’s intentions was obvious when the North Koreans asked the South Korean government to give them the fuel that would be needed for the ship the North Korean delegation was going to use to make the very, very short trip to the South. Kim is playing the poor, poor pitiful me song and dance trying to get pity from the South Koreans and from the UN. For years the people of North Korea have been starving to death as the very fat Kim Jung Un who just keeps getting fatter and fatter himself. If Kim Jung Un can get the very liberal President Moon to start sending food and oil to the North, that would be a huge win for Mr. Kim. If Mr. Kim can convince the very liberal and gullible President Moon to break the UN sanctions all together, then Russia and China would do the same. What if Mr. Kim can play sweet toward Mr. Moon and could convince him to throw the American military forces out of South Korea and to quit doing military exercises with the U.S. and to quit allowing U.S. ships to use South Korean Ports. It is obvious that the next thing would be the North Korean Army storming the South Korean’s thus unifying the Peninsula under Mr. Kim’s control. Of course this is if Mr. Kim cannot convince President Moon to do this voluntarily. Let’s all give this ongoing situation about  100 days, lets say until June 1st to see how this all shakes out. Another option of course would be if Mr. Kim gets President Moon up North and lets him know if the two Countries do not unite as one that he (Mr. Kim) will nuke the South ‘off the map’. Lets see what the History Books will be saying about this next 100 days. As a very dear old friend of mine used to say, “we shall see, what we shall see”.

(Humor Poem) La’ Pue

LA’ PUE

A skunk is just a kitty with a stripe up it’s back
The front end has the teeth yet the back-end, the attack
O’ Day perfume or O’ Day toilet, you find in the swanky stores
Give your date all natural Skunk Oil, you, she’ll never forget
Give her a kitty with its own perfume bag, a guaranteed success
Granny Clampett was said to have a great road kill stew
Elvira made a soup that was rumored to be able to eat you
Crockett and Boone wore skin hats with a decorative tail
You ever seen a coat with a white stripe up it’s back
Ever been served a meal where your teeth pulled themselves
See them roll down the hall like Chiclets to escape the smell
Beware when you see one of these kitty’s raise their tail
Don’t stand and watch the show, you’ll find it’s not a salute
You may think you are starved and would do anything for a meal
Do yourself a great favor, stay away from their southern end
Even a wolf or a grizzly sees their tail up in the air, they know to spin
Better to dream of maggot grits or even cow pie and pig knuckle stew
One bite and you’ll learn why the French call this kitty, Pepe La’ Pue

(Humor Poem) The Apple (Granny’s Dark Side)

THE APPLE (GRANNY’S DARK SIDE)

 

 

Was it given by Eve

Did it make us all die

Is it now baked in Hell’s ovens

Do the Demons enjoy a tart pie

Are you really the apple of your Granny’s eye

 

Thanksgiving meal or 4th of July pie

Tempered with arsenic or cyanide dye

Grandma Eve, your Grandpa long ago died

Little children be careful what you eat

If Granny’s got burning embers in her eyes

 

Will an apple a day really keep evil away

Depends on the cook and if today is your day

Little green apples turn the bowels into knots

Red rotten baked with dead worms in the crust

Granny turned all the little monsters back into dust!

(Poem About Reality) Facing Starvation Today

FACING STARVATION TODAY

 

Seven billion people face starvation everyday

One break in the link, one chink in the chain

Someone new will feel the sting of hunger each day

Regarding starvation the civilized have become soulless

Governments gelding the very ones who keep us all fed

 

Starvation; sure, but only in other Nations, not in mine

Do the fat turn a blind eye so they don’t see the pain

Proud people of the Navajo, Apache and the mighty Sioux

Wholesale and Casinos the only way left to feed, or famine

Black, White, Red, or Brown, being poor trampled the same

 

Africa and Asia on T.V. screens we see such sickening pitiful scenes

How can the World say they believe in God, then treat others this way

NASDAQ, profit margins, public company, bottom line all that matters

With the shortage of any product the cost per unit does always raise

Each country and village needs to work hard to be in food self-sufficient

 

The poor die young, the privileged die old, the middle class thinning away

Seven billion people; folks that’s a whole lot of mouths needing food today

Every turn from the light the Earth swallows the blood of the starving innocent

Daily the civilized throw millions of pounds of food, what some call trash; away

Missions and Shelters need our help, please don’t throw these people away